Over 200 culinary techniques—the building blocks for how to cook any recipe—are demystified in this illustrated guide to French gastronomy. French cuisine can appear daunting, but it’s one of life’s greatest pleasures. French Cooking offers the step-by-step kitchen techniques that are the secret to success. The book opens with a guide to the fundamentals of cooking: knife techniques (chopping, paring), cooking methods (braising, grilling, steaming, poaching, roasting), sauces and stuffin...Search Result :French Cooking Techniques and Tutorials - French Food ...Learn basic, intermediate, and expert French cooking techniques. Tutorials on French food will guide you as you learn how to master French recipes in your kitchen.French Cuisine,All About...