Free Ebook Ray's Boathouse: Seafood Secrets of the Pacific Northwest

It's a local legend sitting just feet above the waters of Puget Sound on Seattle's Shilshole Bay. The view is outstanding, the Café bustling and audacious, and the restaurant elegant with a down home attitude. Simply put, it’s one of the best cold-water seafood restaurants in the world, and the locals call it Ray’s. Ray’s Boathouse: Seafood Secrets from the Pacific Northwest includes everything from appetizers featured in Ray’s Café, like the Seafood Margarita, to tips for buying an...

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Download link for Ray's Boathouse: Seafood Secrets of the Pacific Northwest by Danyel Smith, Ken Gouldthorpe :